Seaford House provides nutritious meals daily to all children. Our fulltime cook creates a child (and parent) friendly rotational menu, which is adapted to suit the seasons.
Breakfast is provided between 7am and 8am during Family Grouping and includes choices of cereals, toast and seasonal fruit.
A wide variety of fresh fruit and crackers are available every day for morning tea, and milk is also offered to children at this meal.
All lunches are prepared onsite by our cook in our state of the art kitchen space. Children are provided with a side of vegetables with their main meal each day.
Afternoon tea is provided and may be a healthy home baked good or savoury snack prepared onsite. A small snack of fresh and dried fruit/crackers/cheese will be provided during evening family grouping.
Any Feedback in regards to our menu is greatly appreciated and any recipes or ideas you may have will be happily received.
Where possible, we use produce which has been collected from the centre’s herb and vegetable garden. We encourage the children to be involved in this process and our programs also offer various cooking experiences within their curriculum.
We ask families to provide formula/breast milk for your baby if required, but all other meals are catered for onsite.
As per Australian Dietary Requirements, each child is offered balanced of each of the five food groups required for a healthy growing body.
ALLERGIES AND FOOD PREFERENCES
We cater for all food allergies and dietary preferences at Seaford House. We offer a wide variety of alternatives to the menu items if needed, and these will be as similar as possible to the meal being offered to other children in the group.